serves 4- 5
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ingredients required -
10 -ripe tomatoes [small]
1 - green chillie
1/2 tsp - sugar
2 tsp - butter
1 cup - water
1/4 tsp - corn flour
salt and pepper to taste
How to make tomato soup -
cook the tomatoes and green chillie in boiling water for 15 minutes ( or pressure cook the tomatoes and turn off on the first whistle) and immediately transfer them into cold water. peel the tomatoes and blend it in a mixie or food processor into fine puree
pour the puree into a thick bottom vessel, add one cup of water and bring it to boil.
mix corn flour with 2 tsps of normal water and add it into the vessel.
now add sugar and salt and let it boil for about 5 min.
season with pepper and finely chopped coriander (optional)and serve hot
